GAS BRAAIS

FUN COOKING ALL YEAR ROUND!!!

The true braai lover does it all year round!
Braais are not only for summer - if you have a gas braai then anytime is a good time!

BENEFITS OF COOKING WITH A GAS BRAAI

Gas Braais are a more convenient & cleaner way to cook. They have advantages over charcoal:

• Easy to light & immediate shut off avoiding waste
• Ready to cook on in minutes
• Easy to control, reducing unnecessary heat
• More convenient
• More versatile - variety of cooking surfaces available
• Less messy & easier to clean
• More economical & environmentally friendlier than charcoal
• Heathier cooking process
• Extended cooking period
• Better value for money than charcoal

Most gas braais use advanced cast iron, stainless steel, or vitreous enamelled vapourisers. This concept allows the fat to drip off and evaporates at once, giving off the oil & flavour, with all the excess fat dripping into the tray beneath.

You can also grill in the traditional manner on the solid cast iron plate which is especially suitable for steak which needs to be sealed to retain the juices.

The convenience & control of a gas braai will mean more frequent use. Your gas braai is not just for summer entertaining but for everyday use.

Gas braais are economical - less gas is consumed, especially when cooking with the lid closed. As long as you have gas in the cylinder, you can continue to cook.

Where taste is concerned many prefer the food cooked on a gas braai to charcoal as it is often less burnt, cooked more thoroughly, remains more moist & enhances the taste of the food. Almost anything you cook indoors you can cook outdoors on a gas braai & so for many people it's becoming a preferred way to cook. The safety efficiency & versatility derived from cooking with gas makes Home Fires's offer of gas braais the preferred method of outdoor meal preparation.

BUILT-IN GAS BRAAIS

Enquire about Built-in Gas Braais

PORTABLE GAS BRAAIS

Enquire about Portable Gas Braais